The start of Christmas…

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For me, Christmas really begins when we go to the Christmas lights switch on in town. It’s usually the first time we see Santa too! There are always fireworks, and and the atmosphere is really lovely with Christmas songs playing in the background, and people of all ages together and getting exited for Christmas!

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A relatively new tradition in our house is to buy a festive candle. This year I got “snow in love” it smells so gorgeous!! It’s quite a hard scent to describe, it has a sweet note too it, but is still pretty fresh and not too overpowering. I think I will definitely be stocking up on this scent, as unfortunately last years christmas candle is no longer available.

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I struggle to resist costa at the best of times, but Christmas cups and a festive drinks menu means I spend twice as much money compared to normal! This year I’m attempting to try each of the festive drinks.. Currently, I’ve tried three of my own, and some of my sisters does that count as four?

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Every year, since I was 10 I’ve been part of the same guide unit, and every Christmas we do a Christmas camp. Usually it’s craft based (although last year we went to London) and as the crafts and games are usually Christmas based it makes me feel especially festive an Christmassy by the time I get home! This year, we made truffles, sock snowmen, tree ornaments and Santa sacks amongst other activities!

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The coca cola advert Is probably One of the first signs for me that Christmas is nearly here! Every year I look forward to seeing it and then seeing what companies like John Lewis and marks and Spencer’s put together. This year I’m also really loving the Sainsbury’s advert, i think it’s a lovely way to remember those in WW1 and the cease fire on Christmas Day.

What signifies Christmas to you?
Emma-Jayne xx

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Spicy tomato and butternut squash soup…

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After an unseasonably warm October, November is here and it is freezing! We’re all full of cold and in need of something to warm us up. Obviously, this means it’s a perfect time for soup! I love soup. I’m pretty sure I could live off soup… However, if you want something a little different, this recipe also makes a fantastic pasta sauce…

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Serves 6

•1 butternut squash
•6 tomatoes
•2 peppers
•2 carrots
•1 large onion
•1 courgette
•6 mushrooms
•2 sticks of celery
•garlic
•2 chillies

Roughly chop all the veg, and roast at 180*C for approximately an hour or until soft.
Remove the skin from the squash, an blend all the vegetables with hot water, until it is as thick/thin as you want it.

Don’t worry too much if you don’t have the exact ingredients, pretty much any combination of the vegetables listed will work and if I don’t something I leave it out! The squash can be replaced with pumpkin, and the chillies with chilli powder. Also, to make a more tomatoey soup either add more tomatoes or a tin of chopped tomatoes.

This soup is so easy and good for you! Let me know what you think…

Emma-Jayne xx