Hot chocolate…

I made this gorgeous hot chocolate courtesy of Mr Jamie Oliver

2 Pints of semi-skimmed milk (serves 8-10)

* 2 tablespoons Horlicks
* 2 tablespoons cornflour
* 3 tablespoons icing sugar
* 4 tablespoons quality organic cocoa
* 100g quality dark chocolate (70% cocoa solids), finely grated
* a pinch of ground cinnamon
* a pinch of sea salt

1. Pour the milk into a large pan, and bring almost to the boil over a medium heat.

2. Meanwhile, add all the chocolate mix ingredients to a large jar and give it a good shake to combine. You need around 10 heaped tablespoons of the chocolate mix for this amount of milk. Simply spoon the chocolate mix into the hot milk, give it a good whisk and leave to bubble away for a few minutes before serving. You’re looking for that gorgeous, thick, almost claggy, knockout texture.

Emma-Jayne xx

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